Fursecuri Cu Susan, De Post

articol scris de savalaura.blogspot.c blog savalaura.blogspot.com
Daca iti place reteta prezentata da un like pe butonul din stanga

Fursecurile astea cu susan mi-au intrecut toate asteptarile :)
...sint grozave, se fac rapid si pe deasupra mai sint si de post :P
Regret nespus ca nu le-am pus in practica de mai demult...
Ingrediente:
- 250 g. faina
- 250 g. zahar
- 250 g. nuca macinata
- 250 g. margarina
- susan
Se amesteca margarina cu zaharul:

Se adauga faina si nuca macinata:

Se tine intreaga compozitie timp de 20-30 de minute la frigider; se formeaza cu mana bilute de aluat, care se tavalesc prin susan:

Se coc fursecurile 15-20 de minute, la 180 grade C, pana devin crocante:

Se lasa sa se raceasca si se transfera intr-o cutie care se inchide etans:

Sint delicoase si caldute...

...dar daca le lasati pana a doua zi veti realiza ca sint chiar si mai bune!!! :))
