Fursecuri Cu Stafide
Sursa Fursecuri cu stafide
![diamond](/images/avatars/nopicture.jpg)
articol scris de diamond blog diamondlovescuisine.blogspot.com
Daca iti place reteta prezentata da un like pe butonul din stanga
sunt foarte bune si de fiecare data cand le fac, garantat nu raman mult timp in cutia de fursecuri :))
asadar acestea sunt:
![](https://3.bp.blogspot.com/-zK6ZQ48nJ_c/Tw2xTW2K2SI/AAAAAAAAGbM/4PVCmda1_60/s400/4.jpg)
![](https://3.bp.blogspot.com/-RZrFMLf0VpM/Tw2xEpCxt5I/AAAAAAAAGbE/2AuwzItNjRE/s400/2.jpg)
margarina- 225 gr.
zahar- 350 gr.
faina- 350 gr.
stafide- 250 gr.
6 albusuri
zahar vanilat - 25 gr.
rom
![](https://4.bp.blogspot.com/--pajF2McxGE/Tw2wNqg2CaI/AAAAAAAAGao/oP2XqiRdaPk/s400/3.jpg)
(stafidele se curata de codite si se spala, asta cred ca stiati...)
![](https://2.bp.blogspot.com/-8dlifK6zUFg/Tw2wG0aH7JI/AAAAAAAAGac/3q_dxokH4dk/s400/4.jpg)
![](https://3.bp.blogspot.com/-Xa4pFgfcXwY/Tw2u3IT7D6I/AAAAAAAAGaQ/P5O6kjmGg3k/s400/5.jpg)
![](https://4.bp.blogspot.com/-bDwzG5FPma4/Tw2uxJLcxAI/AAAAAAAAGaE/F9_uaAQm19Y/s400/6.jpg)
![](https://3.bp.blogspot.com/-ToqhG9WCvTY/Tw2ujGPfT6I/AAAAAAAAGZ4/_71DWZNw3dg/s400/7.jpg)
![](https://1.bp.blogspot.com/-lTvtPci9pek/Tw2ubI55LmI/AAAAAAAAGZs/Ijr4JrQOk3A/s400/8.jpg)
se amesteca usor de jos in sus pana se inglobeaza tot...
![](https://1.bp.blogspot.com/-5wrd9QFd9W8/Tw2uT5MqzAI/AAAAAAAAGZg/ou8eNUF8SNI/s400/9.jpg)
![](https://2.bp.blogspot.com/-iUo657dLxUg/Tw2uHfjh3uI/AAAAAAAAGZU/rAbWClAqspM/s400/10.jpg)
![](https://1.bp.blogspot.com/-EJW6ele8AAk/Tw2t-OsJo_I/AAAAAAAAGZI/qgox84gRWR0/s400/11.jpg)
![](https://4.bp.blogspot.com/-XxCE4r3nbsU/Tw2t2pQOeqI/AAAAAAAAGY8/0zbDxNk8ZM4/s400/12.jpg)
eu nu am folosit posh am pus cu lingurita... nu le puneti asa dese ca mine ca se vor uni la copt...lasati spatiu mai mare intre ele...
se da tava la cuptorul preincalzit circa 10-12 min...
sunt gata cand formeaza imprejur o dunga aurie...
![](https://3.bp.blogspot.com/-2G9h2fbWLgU/Tw2tt99crWI/AAAAAAAAGYw/eqA-12NlcBE/s400/2.jpg)
nu le mancati calde... ca doar... au margarina :))
sunt mirobolante...aromate... a doua zi capata o textura usor diferita...sunt mai gumate,daca pot sa ma exprim asa... nu sunt crocante...decat atunci cand le scoateti imediat din cuptor...
![](https://4.bp.blogspot.com/-S6oJbGZ_fz0/Tw2tdoiuLmI/AAAAAAAAGYk/vxoCVwOCI4M/s400/8.jpg)
![](https://1.bp.blogspot.com/-oKgzdt5kZDc/Tw2tWUTQeAI/AAAAAAAAGYY/5EJnsmFSFos/s400/9.jpg)
![](https://2.bp.blogspot.com/-98SaPYiz4QU/Tw2tKn7oyoI/AAAAAAAAGYM/vZJFFHa1l-Y/s400/5.jpg)
![](https://3.bp.blogspot.com/-B-sCF1UofvQ/Tw2s-oPBg5I/AAAAAAAAGYA/fdkVyuKfBnI/s400/6.jpg)
Pofta mare!