Coconut, Chocolate And Goji Berries Ice Cream (bianca)
articol scris de Nico blog chocolateoblivion.blogspot.com
Daca iti place reteta prezentata da un like pe butonul din stanga
Ingredients:
- 2 x 400 ml cans of coconut milk
- 120 g sugar
- 3 tbsp cacao
- 100 g dark chocolate
- seeds from 1 vanilla pod
- 100 g goji berries
Method:
Place all ingredients in a pot over a low heat and stir continuously until the chocolate has melted. I let it boil gently for about 15 min., and I kept stirring so it didn't stick on the bottom of the pan.
After I took it off from the heat, I transferred my batch in a separate bowl, added the goji berries and placed the bowl over a bath of cold water. Stirring it and changing the water few times, I got it to a fairly cold temperature. Now it could be stored in the freezer for at least 4 hours. Every 30 min or so I took it out and mix it with a hand mixer, so it didn't form ice crystals.
After 4 hours or so, I had my ice cream :)